How does the Food Safety Authority handle contamination issues in food products
What action did the Food safety authority take regarding contamination in Tirupati laddus?
1. The Food Safety Authority typically handles contamination issues in food products by conducting inspections, sampling food products, and testing for various contaminants.
2. In the case of contamination in Tirupati laddus, the Food Safety Authority took the following actions:
- Issued a recall of the affected laddus from the market to prevent further consumption
- Conducted an investigation to identify the source of contamination
- Imposed fines or penalties on the responsible parties for violating food safety regulations
- Provided guidance and recommendations to prevent future incidents of contamination
Answered
7 months ago