To manage the effects of climate change on agriculture in India, the government can take several measures: 1. Implementing climate-resilient farming practices: Promoting and educating farmers about innovative techniques, such as organic farming, conservation agriculture, and agroforestry, can help combat the adverse effects of climate change. 2. Developing climate-tolerant crops and seed varieties: Investing in research and development to cultivate crop varieties that are more resistant to heat, drought, pests, and diseases can reduce crop failures and ensure food security. 3. Enhancing irrigation and water management: Ensuring access to efficient irrigation systems, rainwater harvesting, and effective water management can mitigate the impact of erratic rainfall patterns and water scarcity. 4. Strengthening early warning systems: Implementing technology-driven systems to provide timely weather forecasts and early warning alerts can enable farmers to adopt appropriate measures in response to changing weather patterns. 5. Encouraging crop insurance and financial support: Providing affordable crop insurance schemes and financial assistance can help farmers recover from crop failures and loss of livelihood. 6. Promoting sustainable land and soil management practices: Encouraging practices like soil conservation, crop rotation, and watershed management can improve soil health, water retention, and overall resilience against climate change. By implementing these measures, the Indian government can mitigate the effects of climate change, improve agricultural productivity, and stimulate economic growth in rural areas.