Why do undernutrition and anaemia remain pressing public health issues in India
An exploration of the persistent challenges related to undernutrition and anaemia in the Indian public health sector.
- Poverty and lack of access to nutritious food: Many people in India still struggle with poverty, which limits their ability to afford and access nutrient-rich foods, leading to undernutrition and anaemia.
- Poor sanitation and hygiene: Inadequate sanitation facilities and poor hygiene practices contribute to the prevalence of infections and diseases that can worsen undernutrition and anaemia.
- Lack of awareness and education: Limited awareness about proper nutrition and health practices, especially in rural areas, hinders efforts to address undernutrition and anaemia.
- Inadequate healthcare infrastructure: Insufficient healthcare facilities, particularly in rural areas, result in inadequate diagnosis and treatment of undernutrition and anaemia.
- Cultural practices and beliefs: Traditional dietary habits and cultural norms may not prioritize nutrition or address anaemia effectively, perpetuating these public health issues.
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