What measures should be taken to ensure India's food security in times of disaster

To ensure food security in India during times of disaster, considering factors like climate change and natural calamities, the following measures should be taken: 1. Strengthening agricultural practices: Promote sustainable and climate-resilient agricultural practices, such as crop diversification, agroforestry, and water management techniques. 2. Disaster risk reduction: Invest in early warning systems, climate-resilient infrastructure, and disaster preparedness measures to minimize the impact of natural calamities on agriculture. 3. Buffer stock and storage facilities: Establish well-managed buffer stock and storage facilities to ensure adequate food supply during emergencies. This includes promoting modern storage techniques like warehouses and cold storages. 4. Crop insurance schemes: Encourage and implement crop insurance schemes to protect farmers from yield losses due to disasters, ensuring their livelihood and a steady food supply. 5. Promote sustainable livelihoods: Support small-scale farmers with credit facilities, access to modern technology, and training programs to enhance their resilience and ensure continuous food production. 6. Strengthen food distribution networks: Improve transportation and logistics infrastructure to facilitate the smooth movement of food from surplus regions to deficit regions during disasters. 7. Encourage community-based food security initiatives: Engaging local communities in food security initiatives empowers them to develop resourceful strategies in times of crisis and ensures their active participation in building resilience. By implementing these measures, India can strengthen its food security system, effectively mitigating the impact of disasters on food availability and accessibility.