What measures has the Indian government proposed to simplify the certification process for food products
The government plans to do away with multiple certifications for food products, making only FSSAI nod mandatory.
The Indian government has proposed several measures to simplify the certification process for food products. These measures aim to streamline the process and reduce the burden on food businesses. Some of the key proposed measures include:
- Eliminating multiple certifications: The government plans to do away with the need for multiple certifications and make it mandatory for food products to obtain only the FSSAI (Food Safety and Standards Authority of India) nod.
- Unified licensing: The government intends to introduce a unified license system which will make it easier for food businesses to obtain licenses and operate without the need for multiple licenses at different levels.
- Single-window clearance: A single-window clearance system is proposed to be implemented, where all the required processes and approvals can be obtained through a single portal, simplifying the overall certification process.
- Standardization and digitalization: The government aims to standardize the various procedures and documentation required for certification and digitize the entire process to make it more efficient and transparent.
- Promotion of self-certification: In an effort to reduce red tape, the government plans to promote self-certification for low-risk food products, relieving businesses from the burden of extensive inspections and certifications.
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a year ago