What is the impact of sugarcane juice and B-molasses utilization on ethanol production in India
Examining the government's decision on allowing the use of sugarcane juice and B-molasses for ethanol production while capping sugar diversion at 17 lakh tonnes in 2023-24.
The impact of sugarcane juice and B-molasses utilization on ethanol production in India, coupled with the government's decision on capping sugar diversion, can be summarized as follows:
- Increased ethanol production: The utilization of sugarcane juice and B-molasses for ethanol production will result in an increase in the overall ethanol production in India. Sugarcane juice and B-molasses are effective feedstocks for ethanol and can significantly contribute to meeting the country's growing demand for renewable energy sources.
- Reduced sugar diversion: The government's decision to cap sugar diversion at 17 lakh tonnes in 2023-24 helps ensure that there is a sufficient quantity of sugar available for consumption purposes. This restriction aims to strike a balance between ethanol production and maintaining a steady supply of sugar for domestic consumption.
- Environment-friendly alternative: Ethanol produced from sugarcane juice and B-molasses is a greener alternative to fossil fuels and helps reduce greenhouse gas emissions. By utilizing these by-products, the Indian government promotes sustainable practices and contributes to the country's efforts in achieving its renewable energy targets.
- Economic benefits for the sugar industry: The utilization of sugarcane juice and B-molasses for ethanol production can provide additional revenue streams for sugar mills. This diversification in the sugar industry by producing ethanol can help improve the financial viability of sugar mills and contribute to the overall growth of the sector.
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a year ago